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Dan Pashman Profile
Dan Pashman

@TheSporkful

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Following
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Statuses
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Inventor of the new pasta shape cascatelli. Author of Anything's Pastable (Order now!). 2x James Beard winning host of The Sporkful podcast. I post more on IG.

Probably eating
Joined December 2009
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@TheSporkful
Dan Pashman
1 year
My first cookbook, ANYTHING'S PASTABLE, is available for preorder starting TODAY! It's a collection of non-traditional pasta sauces -- kimchi carbonara, keema bolognese, artichokes and preserved lemon, shakshuka as a pasta dish, Mexican (instead of Italian) wedding soup... 1/
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@TheSporkful
Dan Pashman
4 months
RT @VisitFLX: 📚Join @newyorkkitchen and Finger Lakes Community College October 22nd for a tasty talk with 3-time James Beard winner and cas…
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Dan Pashman
4 months
RT @WmMorrowBooks: Anything is truly "pastable" on #NationalPastaDay 🍝 the pesto's yet to come! @thesporkful is your go-to if you're lookin…
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Dan Pashman
5 months
RT @HarkAudio: 😂 This may be the funniest thing you hear today. 😂 @jameelajamil tells @TheSporkful the hilarious story of what happened wh…
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Dan Pashman
5 months
@nathanieletc @sfoglini looks great!
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Dan Pashman
6 months
RT @JHcba123: Look what I found today at a local museum in Canada. Michigan wasn’t the only place growing celery back in the day. @TheSpork
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Dan Pashman
7 months
@Drw4d thanks for sharing!
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Dan Pashman
8 months
RT @LondonPodFest: 📢JUST ANNOUNCED📢 @EdGambleComedy of @OffMenuOfficial will join Dan Pashman as very special guest for @TheSporkful. Briti…
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Dan Pashman
8 months
@Wildaboutmusic 🤣🤣🤣
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Dan Pashman
9 months
RT @NatalieSiriann1: @TheSporkful picked up your book, first thing we made was green fettuccine with chorizo verde. Made everything from sc…
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@TheSporkful
Dan Pashman
9 months
The folks at Pijja Palace in LA are doing it! It's also in my new cookbook Anything's Pastable where we have Mac n dal, spaghettoni alla tadka, keema bolognese and more!
@YoungParikPatel
Young Parik
9 months
Indian food but on top of pasta instead of rice
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Dan Pashman
9 months
RT @YoungParikPatel: Indian food but on top of pasta instead of rice
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@TheSporkful
Dan Pashman
9 months
@AndiKristins 👏👏👏
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Dan Pashman
9 months
@StephKariuki @CondeNast 👏👏👏
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Dan Pashman
9 months
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Dan Pashman
10 months
RT @BrynHarris: Very nice interview with Dan Pashman on The Current this morning. Great concept: *every bite you take unlocks a story.* Def…
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@TheSporkful
Dan Pashman
11 months
RT @PatiJinich: Hola DC! Come join us for a live taping of @TheSporkful on Apr. 2 at @TheMiracleDC. I'm thrilled Dan asked me to be his gue…
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Dan Pashman
11 months
RT @kimseverson: OK Atlanta, I can’t wait to grill ⁦@TheSporkful#DirtySouth-style tomorrow night LIVE in Midtown. It’s a podcast taping!…
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Dan Pashman
11 months
@NicoleCBowden @177MilkStreet We just took the link down but if you email hello@sporkful.com they should be able to give it to you!
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@TheSporkful
Dan Pashman
11 months
RT @sfoglini: Cascatelli really does prove ANYTHING'S PASTAble - We have SIGNED copies of creator @thesporkful new cookbook in our special…
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@TheSporkful
Dan Pashman
11 months
RT @TalkShopLive: There's 81 reasons to order your autographed copy of @TheSporkful new cookbook! 🛒: https://t.co…
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