Vivek Sharma’s Soft Matter
@Odeslab
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ODES: Optics, Dynamics, Elasticity & Selfassembly #Rheology #PolymerPhysics #FluidMechanics #Fizzics Plant-based #FoodScience Vivek's Poetry: @viveksharmakavi
929 W. Taylor St., Chicago, IL
Joined August 2014
#Similaritysolutions of the first kind, characteristic lengths, times, & velocities, #dimensionlessnumbers, #scaling examples from #fluidmechanics #softmatter #polymerphysics #biophysics #astrophysics #cellmechanics @sorheology @ApsDsoft #kinematics
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@AlbanSauret @softmatter @ClarkSchool @UCSBengineering Fascinating & inspiring: I will spend time with it to learn more about cohesion.
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RT @AlbanSauret: Stickiness matters! From powder handling to geophysical flows, cohesion in granular material plays a crucial role. We revi…
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See you at the AIChE Meeting @ChEnected in San Diego. Here is the list of talks — new directions in #plantbasedfoods, dense suspensions/ emulsions, and dispensing #yieldstressfluids. @UICEngineering @UIC_ChE #everythingflows #polymerphysics #fluidmechanics #rheology
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Fantastic & exhilarating @SoRheology meeting. Talks by @LouieEdano @Chenxian_Xu #KarimAlZahabi @NadiaNikolovaSM et al. on #foodscience #plantbased #interfacial #fizzics #dosrheometry & from inspiring friends, mentors, collaborators, awardees, #industrypartners & #rheologists!
What a fantastic time at the annual @sor2024 conference in Austin, TX! Inspiring presentations, posters, and conversations with colleagues new and old. Thank you to @SoRheology for organizing and I look forward to the next one! @Odeslab
#rheology #everythingflows #emulsions
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RT @DivouxLab: Farewell #Austin! What a wonderful @RheologySociety meeting this year. Such a pleasure to (re)connect with our rheo-communit…
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RT @JoRheology: #SOR2024 is about to start! Looking forward to 4 intense days of rheology #everythingflows @SoRheology @UTAustin
https://t.…
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@AlexanderRKlotz @softmatter @lenahassan79 @Chenxian_Xu @motiffoodworks Depends on the day & time. Mayo, nail lacquer, milk, ketchup, shampoo, cosmetic creams, wine, and soap solutions are some of the examples of complex fluids and formulations explored in our lab!
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RT @NobelPrize: The 2024 #NobelPrize laureates in chemistry Demis Hassabis and John Jumper have successfully utilised artificial intelligen…
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We analyzed the formability & foam stability differences for cold cow & soy milk, including for foams created using an electric frother: Supplementary video in the Soft Matter article on #veganmilks #PlantBased #milkalternatives #milksubstitutes
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RT @NobelPrize: BREAKING NEWS The 2024 #NobelPrize in Physiology or Medicine has been awarded to Victor Ambros and Gary Ruvkun for the disc…
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RT @Joseph_DeSimone: For high resolution 3D printing, control of the voxel (3-dimensional “pixel”) in the Z-axis is a challenge. We solve t…
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RT @ArratiaPaulo: Beautiful work by @pradeep_shravan showing continuous transition from brittle to ductile yielding in model earth suspensi…
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RT @MatarLab: Our latest paper, with @garethmckinley 🙌 Well done @KZinelis! 😀👏 #FluidDynamics of a #viscoelastic fluid dripping onto a su…
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RT @SayantanD2: The application for PhD @iitbmonash is open. Along with Prof. Ravi Jagadeeshan from Monash, I have floated a project on mod…
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RT @SoRheology: Announcing a short course on Automated Rheology and Multi-Methods Measurements, to be held in Austin, TX before the SoR Ann…
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RT @DivouxLab: All the participants were engaged in taking videos of extensional flows of various complex fluids in 3D printed devices made…
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