Robyn MacLean
@Robynalana
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A Canadian outnumbered by an American husband and kids, living in Guyana. PR pro. Food writer. Amateur chef. Pit bull advocate. Traveller. 🇨🇦🇺🇸🇬🇾
Georgetown, Guyana
Joined September 2009
@JessMMMoran @dansax @WagmanJordan @dansgoodside Caprese chicken (toms, basil/pesto/melted mozza, balsamic reduction: jerk chicken rub with a fruit salsa (mango/pinnaple: Greek chicken quinoa bowl: chicken piccata (my fav go-to).
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RT @eatnorthca: We love #yeg's love of the green onion pancake. Find out all about the man that started the craze in this piece by @Robynal…
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@simonathibault @eatnorthca @EatThisTown @HfxIsBurning Well I'm late to the party, but for the record, all of the information was sourced directly from the folks at the Yarmouth Acadian Shores tourism association.
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RT @eatnorthca: You know the song "Hard to say goodbye" from Dreamgirls? That's what we're singing today as it's the final installment of @…
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RT @eatnorthca: While #Alberta loves its steaks and #NovaScotia loves its lobster, did you know that the Yukon is crazy about cooking with…
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RT @eatnorthca: .@Robynalana's daily food fact series is almost over. We're sad 😭 Today's fact centres around #yvr's @MikuRestaurant and t…
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RT @eatnorthca: Did you know that the Canadian government has a subsidy program designed to help offset food insecurity in isolated norther…
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RT @eatnorthca: Did you know that #agriculture contributes more than $100 billion annually to Canada’s economy? In today’s Canadian food…
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RT @eatnorthca: In today’s Canadian food fact, @Robynalana tells the story of Ione Christensen, a supremely accomplished 85-year-old #Yukon…
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RT @eatnorthca: Most people know that the Caesar was invented in #yyc, but we'd be remiss to not include the fact in @Robynalana's Canadian…
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@MatthiasFong @eatnorthca Thanks chef! Both of those dishes sound delightful, I’m a sucker for eggs Benny’s. Will for sure pop in next time I come home.
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RT @eatnorthca: Did you know that the original @cactusclubcafe location opened in #NorthVancouver in 1988 and is still operating today? Fin…
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RT @eatnorthca: Did you know Canada’s national cocktail was created in #YYC just over 50 years ago? You probably did, but we don’t mind rem…
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RT @eatnorthca: Since coming to Canada from northern China in 1978, the Green Onion Cake Man has been synonymous with #YEG food culture. In…
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RT @eatnorthca: In honour of #NationalIndigenousPeoplesDay, @Robynalana showcases a mix of interesting eateries across Canada like #yeg foo…
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RT @eatnorthca: Award-winning ice wine comes out of the #Okanagan and #Niagara most years, but what about Quebec's coveted ice cider? Find…
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RT @dansgoodside: Go Sask! Still loving this food fact tidbits that @Robynalana has been doing daily for @eatnorthca! 🍁
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RT @eatnorthca: We are proud to be based in the Prairies for many reasons, but this is a particularly tasty one. @…
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RT @eatnorthca: From @PEIMussels to Canada's highest altitude dinner at @KickingHorseMtn and everything in-between, did you know all of the…
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RT @eatnorthca: Our latest daily Canadian food fact by @Robynalana highlights Prince Edward Island and although it is small, it's provincia…
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