Investor and Vintner, as well as a wine, travel, food and sports enthusiast. Retired Consultant to the Capital Markets. CEO & Owner of Bartlett Family Vineyards
Well, why not! Riding out a winter rain storm with this 2004
#ScreamingEagle
. Absolutely gorgeous! Plush, silky, tons of fruit, a bit of vanilla and smooth tannins.
#NapaValley
#Wine
Still one of my favorite vintages (1990) and Chateaux,
#LynchBages
. This wine has never disappointed and is still amazing at 33 years of age.
#Bordeaux
#Pauillac
#Wine
Just opened this 1999 Chateau
#LynchBages
. This is straight from the Chateau. At 24 years of age, everything about this wine is as fresh as the cork.
#Bordeaux
#Pauillac
#Wine
Doing another check-in on a 50 year old Bordeaux. This time it’s a 1970
#LynchBages
. Plenty of red fruit, spice and leather. This wine has held up well. Cheers all!
#Wine
Enjoyed a 1989
#ChateauFigeac
so much while at dinner in Saint Emilion at La Table de Pavie a couple months ago that I decided to try another….. this time at home tonight.
#Bordeaux
#Wine
Celebrating my daughter’s Birthday today with this 1998
#HarlanEstate
. Happy 23rd Birthday and enjoy the rest of your Birthday month!
#NapaValley
#Wine
Back home and about to enjoy another day of my Dry January with this very dry 2008
#ChateauMoutonRothschild
. Beautiful color, nose and mouthfeel. Brilliant combination of power and silky smoothness. Cheers all!
#Bordeaux
#Wine
A special day calls for a special wine. This 2003
#ScreamingEagle
will go nicely with rack of lamb that is planned for the grill. Beautiful baking spices are the first aromas out of the bottle. Can’t wait to start sipping. Cheers all!
#NapaValley
#Wine
#Screagle
#Cult
Getting the weekend started with a 2005 Joseph Phelps
#Insignia
. Rich black fruit, licorice, chocolate hazelnut and a freshness that comes from nice acidity and silky tannins
#NapaValley
#Wine
Starting my weekend with this 1997 Chateau
#Montelena
Estate Cabernet. A beautiful and mature wine that is still loaded with goodness at 26 years of age.
#NapaValley
#Wine
Opening my last 1993
#Bordeaux
. Keeping my fingers crossed for this
#ChateauLafiteRothschild
which is from a vintage that was spoiled by rain. Good color, cork, fill level, perfumed nose…..we’ll see what it has left. Cheers all!
#Wine
Met a friend for dinner in San Francisco last night. Classic French Lobster Thermidor with escargot to start and a 2009 Clos du Marquis.
#Lobster
#Bordeaux
#SaintJulien
#Wine
Just opened this 1995 Chateau
#LeovilleBarton
to go with a couple rib eyes that will go on the grill later. Hopefully, there’s no rain to foil my plans. Cheers!
#Bordeaux
#StJulien
#Wine
Closing out my Holiday weekend with this 1985
#ChateauMargaux
. At 35 years old, it’s a rock star and it may be the best Margaux I’ve ever had. Elegant, velvety and sensational.
#Bordeaux
#Wine
My last from the 1970 vintage. At 52 years of age this Chateau
#Montrose
is still in good shape despite a cork that was barely hanging on. Light cherry, cedar, earthy and rustic.
#Bordeaux
#StEstephe
#Wine
Going with one of my favorite and always reliable estates,
#ChateauMontelena
. This 2001 is nicely balanced with beautiful black fruit, a bit of pepper/spice and good acidity.
#NapaValley
#Wine
Opened this 1970
#ChateauMouton
Rothschild a couple hours ago. It’s a soft, elegant and mature Pauillac. At 51 years of age it’s still enjoyable. Good color (garnet), nose, hints of plum and cherry. A decent cork, despite leaving a bit of it behind. Cheers!
#Bordeaux
#Wine
Tasted this 1971
#ClosFourtet
while visiting the Chateau in May. It was so good, I had a bottle shipped home. At 52 years of age, it’s still delicious. The cork and color confirm it all.
#Bordeaux
#SaintEmilion
#Wine
2009 Chateau
#CalonSegur
. This wine is coming into its sweet spot. Blackberry, black cherry, espresso/coffee and a bit of spice. Good acidity and strong tannins confirm it’s still young.
#Bordeaux
#SaintEstephe
#Wine
Going to enjoy this 2002 Chateau
#PichonBaron
tonight. A classic claret that’s in a very nice place right now. Dark cherry, a bit of spice and nice acidity to help keep it fresh and interesting.
#Bordeaux
#Pauillac
#Wine
Fabulous dinner at Scala Osteria. Polpo alla Luciana (baby octopus), calamari fritti and the bistecca tagliata with broccoli rabe. The
#Tignanello
was a perfect match.
#NapaValley
#SuperTuscan
Tonight it’s all about this 2000 Chateau
#LeovilleBarton
. A beautiful wine that is built to last. Terrific color and palate. Flavors of black currant/cassis with a hint of fig and tobacco.
#Bordeaux
#SaintJulien
#Wine
The wines for Christmas Eve dinner are set: Shrader Old Sparky, Dominus, Insignia, Shafer Hillside Select, Prager (white port) and the tenderloins are tied for Beef Wellington. Can’t wait to finally open the 3.0L Passione Divina on Christmas Day. Merry Christmas & Happy Holidays.
1992
#Shafer
Hillside Select. A fully mature 30 year old wine that’s still fresh and lush. A classic HHS that’s full of fruit and velvety tannins.
#NapaValley
#Wine
I can’t think of a better way to spend the day than at
#ChateauLatour
admiring the wines, Estate and the Million bottle library of unreleased vintages. Where do I begin……?
#Bordeaux
#Wine
#Pauillac
2003
#DominusEstate
is the perfect way to start my Friday and weekend. The 20th vintage of what is now a 20 year old beauty of a wine.
#NapaValley
#Wine
Our Christmas Eve Beef Wellington calls for 3 Magnums of 2017 Robert Craig Cabernet, along with a Prager White Port and a 1996 Vin Santo with dessert. Christmas Day requires a Big Bottle. This 5.0 liter, 1993 Dunn Family Vineyards will work. Merry Christmas and Happy Holidays all
Just opened this 1997 Shafer Hillside Select. Absolutely delicious! Will go nicely with the rack of lamb that will be heading to the grill.
#NapaValley
#Wine
Tonight it’s a 1986 Chateau L ‘Eglise. Still showing well. Good fruit and subtle tannins. At this stage, a tasty and enjoyable wine. Cheers all!
#Bordeaux
#Pomerol
#Wine
Just opened this 2019
#LeVolte
dell’Ornellaia. A tasty and inexpensive
#SuperTuscan
. Like I told them when I was at the Estate last May, this will make for perfect pizza wine………tonight!
#Tuscany
#Ornellaia
#Wine
Time for a Bordeaux. This 1970
#ChateauMontrose
is off to a great start this afternoon and still going strong at 51 years of age. Cheers all!
#Bordeaux
#Wine
The 1989 Chateau
#HautBrion
and Quenelles (lobster & pike perch soufflé) in a champagne sauce are a match made in heaven at the legendary Restaurant
#PaulBocuse
. The Bresse Chicken in a bladder is an outrageous and delicious creation.
#FranceTravel
#Lyon
Was a bachelor last night. Decided to treat myself by throwing a Ribeye, some jalapeño poppers and a head of garlic on the grill. The
#SchraderCellars
Beckstoffer Georges III Cabernet complimented a great meal.
#NapaValley
#Wine
#Grilling
2006 Chateau
#Montelena
Estate Cabernet. Black fruit, some spice, cigar tobacco and soft tannins with a rich mouthfeel. A perfect mid-week wine.
#NapaValley
#Wine
My annual
#Friendsgiving
dinner is set to go, as my hostess and I check to ensure the first couple bottles of wine are ready for our guests. Happy Thanksgiving all!
It’s time to head to the Deck and enjoy this 1994
#DallaValle
Cabernet. One of my favorite producers from an excellent vintage. Love their aged Cabs. Cheers all!
#NapaValle
#Wine
Pulled a 2002
#DominusEstate
for tonight. Dark, ripe and juicy blueberries, a touch of cherry and earthy tobacco. Velvety! Cheers to the weekend all!
#NapaValley
#Wine
2004 Chateau
#HautBailly
tonight. It still amazes me how a wine of such good quality, produced in relatively small quantities and sells for a fair price continues to fly under the radar. A terrific Grand Cru Classè.
#Bordeaux
#Wine