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UBC Faculty of Land and Food Systems
@ubcLFS
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The official Twitter feed for the Faculty of Land and Food Systems at UBC #ubcLFS #UBC #agriculture #soil #water #nutrition #dietetics #research
Vancouver, BC
Joined April 2009
Congrats to Michael Anderson (MSc Food Science) on receiving an @alumniubc Alumni Builder Award! As a winemaker and viticulturist, Michael stands out as a changemaker and leader in his field. Read more:
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RT @ubcappscience: To celebrate #BlackHistoryMonth, we invite our @UBC community to register for the Black Excellence in STEM Speaker Serie…
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Congratulations to @Dr_Pratap_Singh on receiving an @innovate_bc Award! 🎉 He will be collaborating with @peqish on a project to develop fat mimetics containing dietary fibers derived from chia as a low-calorie replacement for ingredients like palm oil.
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Grow your network and participate in thought-provoking discussions on adapting to #climatechange challenges from the farm to landscape scale. 👇 Register now:
🔬🌾 Lab to Land: Advancing Water & Soil Research for Agricultural Resilience 📌 Connect with researchers, farmers & policymakers driving agricultural climate solutions in BC! 📅 Jan 15 & 16, 2025 @ 9 AM–12:30 PM PST (FREE Virtual Event) 👉 Register now:
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.@ubyssey sat down with Celeste Bouchaud, registered dietitian and PhD student in human nutrition, to answer some of the most burning nutrition questions, such as "Do multivitamins work?" and "What's the deal with intermittent fasting?" Read more:
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The deadline to apply to the Steering Committee for the Dan On Food and Beverage Innovation Centre has been extended to Dec. 31! 👉Apply now:
Are you entrepreneurial and interested in working with people in B.C.’s food and beverage industry? We're #hiring a student representative to join the Steering Committee of UBC's new Dan On Food and Beverage Centre (FBIC). Apply by Nov. 29. Learn more:
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Congrats to Jennifer Black on receiving 2024 C2 Program funding from @HlthResearchBC. Her project unites researchers, artists, health professionals and community members to explore innovative ways to share and evaluate research on #foodinsecurity.
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Congratulations to @Dr_Pratap_Singh and @Peqish! They are collaborating on a project to develop fat mimetics containing dietary fibers derived from chia as a low-calorie replacement for ingredients like palm oil. #foodscience
Congratulations to this year’s #Ignite recipients! 🎉🏆 $1.5 million was awarded across 5 groundbreaking R&D projects tackling some of B.C.’s most pressing challenges. Learn more about the winning projects 👇 #InnovateBC
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