Tom Shepherd
@tom_chef1
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Chef patron of @rest_upstairs One Michelin ⭐️ Three AA rosettes 🏵️
Lichfield, England
Joined July 2012
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Pinned Tweet
I'm not crying, you are 😭🌟❤️🙏🏻
Beautifully presented, modern British dishes by
@tom_chef1
win One MICHELIN Star for
@rest_upstairs
in
#Lichfield
#Staffordshire
#MICHELINGuideGBI
#MICHELINStar
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COOOOOMMMEEE OOONNNN
🥧🔟🔟🔟🔟🔥
He’s only gone & done it!! 🥧
Desperate Dan’s Cow Pie is going to the GBM banquet! We’re incredibly, incredibly proud to have such a creative, passionate and talented individual at our helm!🔥🥧⭐️🔟🔟🔟🔟
#teamtomshepherd
#upstairs
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The day we made history 🌟
The day that changed our future 🙏🏻
@MichelinGuideUK
@rest_upstairs
.
#upstairs
#lichfield
#onestar
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11 years ago I started my career in this fantastic industry, 6 Michelin stars later, working under some of the best chefs to grace this country, now head chef of a one Michelin star restaurant in my home town, and now an
@AcornAwards
2018 - hard work pays off! Chase your dream!
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Honoured and privileged to own this jacket.
Something I've dreamt of wearing from my very first day in a kitchen.
Thank you
@MichelinGuideUK
⭐️
Thank you
@rest_upstairs
team ❤️
.
#upstairs
#lichfield
#michelin
#star
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🙏🏻❤️⭐️🥧
Michelin Star chef
@tom_chef1
of Lichfield restaurant
@rest_upstairs
says it's a 'dream come true' to become a finalist on
@GBMofficial
.
You can watch the episode on the BBC iPlayer:
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It's a family affair 🙏🏻
Such an immensely proud moment accepting this incredible recognition for our continued efforts and dedication to this wonderful industry.
Thank you
@MichelinGuideUK
And thank you to the whole
@rest_upstairs
family - without them, nothing is possible ❤️⭐️🙏🏻
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Absolutely loved it 🏴
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So I may have done a thing 🤣😅
Absolutely ecstatic to finally be able to share with you my participation in this years
@GBMofficial
representing the central region.
First episode shows this coming Tuesday 21/03 on BBC2 so please tune in 🙏🏻
#gbmofficial
#greatbritishmenu
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❤️❤️
WOW what an end to the series, well done to all the brilliant chefs who took part and all our fabulous judges too! Join us again next year for more cooking creations and if you missed any episodes from this series catch up now on
@BBCiPlayer
#greatbritishmenu
@ChefTomKerridge
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When the dream becomes a reality 🙏🏻🌟
Thank you
@MichelinGuideUK
for awarding us for all our efforts and including us in this years guide.
More importantly, this isn't possible without the immense team work we possess
@rest_upstairs
.
#onestarbaby
#michelin
#lichfield
#upstairs
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❤️❤️❤️
And FINALLY, Chef of The Year in
#TSCAwards2023
is
🥁🥁🥁
@tom_chef1
, Chef Owner of
@rest_upstairs
!
Sponsored by
@chefworksuk
@RATIONAL_AG
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🥧🍌🔟🔥
Mark your calendars for GBM Finals week starting TOMORROW 9pm on
@BBCTwo
where our 8 chefs representing their regions will be competing to get their dishes to the banquet! Which dish are you hoping will grab one of the coveted spots?
#Finals
#GreatBritishMenu
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What an honour, and a privilege! ❤️
It’s always a big one for a chef to win - The New Restaurant of the Year Award which is sponsored by
@MarshCommuk
. And the 2023
#CGCawards
winner is
@rest_upstairs
by Tom Shepherd
@tom_chef1
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Where do I start - as we approach the final service of an absolute bumper festive period I have an overwhelming sense of pride, love and sadness in my heart.
Tonight will be my last service
@RestaurantAdams
What we have achieved as a team is something I'll be proud of forever x
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🙏🏻❤️
Huge congratulations to all Chefs, stunning cookery, stunning dishes & the perfect banquet celebrating British animation & illustration!
Thank you to all who have supported Tom from your sofas it genuinely means the 🌎
You’re our champion of champion’s, for sure
@tom_chef1
👑🔥
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I know I'm a little eager but I couldn't wait any longer to get this cheeky little festive number on 🦃🎄🎅🏼
•
Confit turkey | stuffing | pistachio | tea soaked apricot terrine
•
To be served with cranberry ketchup, freshly baked brioche and chestnut butter 🔥
•
#extracourse
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The plaque is up! ⭐️❤️
And looking pretty incredible right!
A daily reminder of what an amazing achievement this is 🙏🏻
@rest_upstairs
@MichelinGuideUK
.
#oneandonly
#michelinstar
#lichfield
#upstairs
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We have been overwhelmed with the incredible support for our little restaurant.
We have now sold every Friday and Saturday night tables until the new year 🤯
You're all just incredible!
New Year's Eve and January bookings will be going live on the 4th of October at 10am 😅🙏🏻
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What a week!
What a team!
I am so proud of each and every one of you incredible people!
You all worked above and beyond for each other, with a smile on your face and so much energy in your heart.
I am privileged to be working alongside you.
The
@rest_upstairs
plane has landed ✈️
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Hand dived Orkney scallop simply roasted and served with a champagne sauce which is finished with brown shrimp, pomelo grapefruit and parsley oil.
@rest_upstairs
@MichelinGuideUK
.
#upstairs
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Come on 💪🏼🥧🔟
Taking inspiration from
@tom_chef1
and his incredible cow pie on
@GBMofficial
What a brilliant chef.
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Absolutely disgraceful behaviour, this is not what kitchens or chefs do, it's bullying at the highest order and
@Calcot_and_Spa
should be embarrassed and ashamed that their kitchen team do this. What a joke.
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Proud as punch 🏵 | huge push from the guys | but we have only just started! 👊🏼
#levels
#future
#Michelin
#birmingham
#picoftheday
@MichelinGuideUK
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Not your average lunch service! Had the immense pleasure of cooking for two hero's today. Thank you so much
@KoffmannPierre
@mpwgroup
for coming to
@restaurantadams
- the whole team are still pinching themselves, non more so than me! What a day!
#lifegoals
#retiringnow
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Love a terrine 😍
Ham hock | foie gras | bbq celeriac
To be served with date ketchup, smoked mayonnaise and freshly baked brioche 🍞💥🤙🏼
New extra course
@RestaurantAdams
#michelin
#kitchen
#birmingham
#chef
#food
#sharefood
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Can not wait to get started and join this incredibly ambitious and driven team
@AdamStokesChef
#onwardsandupwards
#homecoming
👨🏻🍳💥
Exclusive: Acclaimed Adam’s restaurant appoints new head chef - Birmingham Mail
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Phew! Still got it! Love cooking Christmas dinner for all the guys
@RestaurantAdams
a huge push from everyone this year! A massive thank you to
@walterrose1847
for the beef 🥩
#MerryChristmas
#stafffood
#beefwellington
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Absolutely stoked to have retained our Michelin star for another year.
It gives me immense pleasure as the head chef here
@RestaurantAdams
which allows me and my incredible team to take full control of the food offering.
Well done team, keep pushing, it may be two one day 🤷🏻♂️🌟🌟
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'Adams apple' | been a long time getting these little gems right, but we've finally done it, going live this week on our lunch menu
@RestaurantAdams
🍏
#picoftheday
#apple
#michelin
#chef
#pastry
#dessert
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Wagyu brisket | beef fat roscoff | chimichurri | wild garlic - This dish is exactly what we're about - the ingredients!
@HighlandWagyu
with the best beef I've ever tasted, organic roscoffs and wild garlic picked locally | on the tasting menu NOW! 🔥🐮🥩
#food
#nostalgia
#wagyu
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I'm down 🐮🥧
You know a way
@IanTaylor7
😅
Imagine,
@tom_chef1
makes the pies at Villa Park 🤯. Make it happen
@AVFCOfficial
@tommyjordanav
#UTV
#GBM
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🙏🏻❤️🔟🔟
10 out of 10!! My boy Tom Shepherd! Love it son!! Villa through and through this boy! 💜💙 🧑🏻🍳
#greatbritishmenu
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Pure class from start to finish.
Every part of this experience was a delight from the moment we walked in.
If you haven't been to
@theritzlondon
you must go!
One of the best food experiences of the year! Thank you
@jwilliamschef
and team, the food was simply epic 🙏🏻
#theritz
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🤫
🆕 Tom Shepherd has announced plans to open a second restaurant in Lichfield!
@rest_upstairs
@tom_chef1
Read more
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Quote Souness "I think Villa have left the grass a bit longer, the top teams like to play on shorter grass" just fuck off you absolute bellend.
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We must be doing something right 🤷🏻♂️🏆💥 number one in the country
@TripAdvisorUK
🙌🏼
•
Massive congratulations to the whole team here
@RestaurantAdams
- you're all absolute legends 🤓😏
•
A huge thank you to all the customers who have left positive reviews too 🙏🏻
•
#tripadvisor
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Thank you for visiting 🙏🏻
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Gateau opera | peanut | caramel | 66% Ariaga
@valrhonauk
| Woodford reserve 💥
Inspired by my time with
@MichaelWignall_
🙏🏻
On all menus now
@RestaurantAdams
#ingredientled
#refinedcooking
#food
#sharefood
#instafood
#instagood
#instaeat
#pastry
#flavour
#michelin
#kitchen
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🚨Collaboration reveal🚨
Absolutely stoked to announce that next weeks collaborative menu is with the one and only
@cheftombrown
chef owner of the epic
@Cornerstone_h_w
To book go straight to
@saucesupperclub
website, be quick! This one is going to sell out fast!
#dineathome
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Absolutely over the moon with this 👇🏼🔥👊🏼
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We are looking for a sous chef, get in touch if interested👇🏼
Please RT 🙌🏼
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A couple of absolute whoppers 🐚🐚
Both 100g beauties which were the pick of a cracking bunch of over 100 divers
@mjseafood
thank you 🙏🏻
#ingredients
#led
#flavour
#birmingham
#picoftheday
#michelin
#food
#chef
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Absolutely over the moon
@AAHospitality
thank you 🙏🏻 🏵️🏵️🏵️
Congratulations
@rest_upstairs
@tom_chef1
on achieving 3
#AARosettes
!
#AAawards
#AARatedTrips
@VisitLichfield
@EnjoyStaffs
@rakporcelaineu
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A soft taco 🌮 of Marinated sashimi tuna - nori seaweed jam - compressed watermelon - pickled mooli - gochujang mayo 💥
•
We have been working on this for over 3 months and now finally got it exactly where we want it.
•
Now being served as our second snack here
@RestaurantAdams
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Happy birthday
@CanteenTweets
🤣😉🤨
What an amazing 15 years it has been 🎉
Happy Birthday to us!
Thank you
@tom_chef1
,
@rest_upstairs
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Wow.
Thank you for visiting us again 🙏🏻
#allabouttheindulgence
Finishing the 7-course tasting menu on a high with the sublime ‘Éclair’
@rest_upstairs
by
@tom_chef1
#Lichfield
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Guys; Me and
@adamdegg
are super excited to launch
@thedevkitchen
- please follow, support, show some love and get behind our new venture!
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🔥🐮🥧🍌🦸🏻♂️🕹️
Hi everyone - more competition news. Our series starring these amazing chefs has been long listed for the National Television Awards.
It's in the BEST TALENT category. 🤩👩🍳 Pass it on 😉
@EdGambleComedy
@NishaKatona
@ChefTomKerridge
#greatbritishmenu
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Anjou Pigeon | sand carrot | dukkah | cumin yoghurt | date | coriander and it tastes epic! - On all menus NOW!! 🔥🔥🔥
#newdish
#research
#development
#birmingham
#picoftheday
#ingredients
#produce
#levels
#michelin
#chef
#food
#flavour
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Absolutely stoked to be doing our next pop up
@TheFrogE1
massive thank you to
@AdamHandling
-
@thedevkitchen
for all info and ticket booking
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New set lunch starter -
Beetroot, blackberry, smoke, almond.
Tis a certified banger©️
@rest_upstairs
.
#lichfield
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Apple Tart Tatin | popcorn ice cream | apple caramel (served table side)
An absolute little valentines banger, which I think should go straight onto our menu 🔥🍎
•
#threecornerroche
😅
@rest_upstairs
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'Adams Apple' 🍏 | popcorn | yoghurt | caramel - nostalgic flavours, clean delivery 👊🏼 | on our lunch menu now 🔥
#pastry
#chef
#apple
#nostalgia
#food
#cooking
#skill
#michelin
#picoftheday
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Thank you for visiting us 🙏🏻❤️
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@MichelinGuideUK
🙏🏻🙏🏻❤️
We’re extremely proud and delighted to retain our Michelin star for a second year 🌟
A huge thank you to the
@MichelinGuideUK
for the recognition of our hard work
Big congratulations to all who are celebrating retaining or gaining today 🔥🌟👏
#upstairs
#OneMICHELINStar
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This year just keeps getting better and better 🙏🏻🙏🏻
@The_NRAs
@EstrellaDammUK
Absolutely delighted to announce that we’ve been shortlisted for the Opening of the Year category at this year's
@The_NRAs
!
To be recognised in our industry in the way that we have to date is incredible & so proud of what we’ve achieved as a team💪
#NationalRestaurantAwards
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What can I say, humbled and honoured to have hosted a night at this years
#devour
week
•
Sharing a kitchen with some of best friends was truly epic
•
A huge thank you to the whole team
@Dev_Hotels
and wishing
@lenno1
all the very best with his new venture
@TheForestSide
👊🏼🙏🏻😘
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🙏🏻❤️
And that’s a wrap!
@GBMofficial
we loved Tom’s Banana Man inspired pud, but we’ll take Cow Pie on the menu! 😍
Huge well done to Tom, owner of
@MichelinGuideUK
⭐️
@rest_upstairs
-
#Staffordshire
’s finest! 👏🏼
#WeAreStaffordshire
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Our bread | mushroom xo and seaweed puff brioche | cultured dulse butter | the best bread we've ever done! Fact! the brioche is treated like a puff pastry with folded
@butterculture
through it and proven for 24 hours | the flavour is unreal
@Howie_lai
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❤️❤️
Finally finished
@GBMofficial
- brilliant series this year! Absolutely loved
@tom_chef1
and his pie 😍 chef of the series for me 👏🏼
Definitely going to need to visit
@rest_upstairs
next year 👀
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Norfolk Quail - smoked heart - teriyaki maitake - hazelnut. We cook the Quail on the crown and make a split sauce with the carcasses, fresh hearts are brined and then smoked and cooked to order, mushroom comes in four ways - raw, leaf, ketchup and powder - love this dish 🔥
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10/10 - wow, thank you Simon, your support is greatly appreciated as always 🙏🏻❤️
NEW POST. Upstairs by Tom Shepherd. A restaurant going from strength to strength.
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Super excited to announce on the 02/04 a colab with
@adamdegg
@chicamalondon
for dets contact thedevelopmentkitchen
@gmail
.com please share👊🏼
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Your support is mind blowing, thank you so much 🙏🏻❤️
A huge thank you to all who booked in or joined our waitlist this week. Yet again we’re so humbled by the interest we have in our little restaurant 🤍🙏
To see remaining availability or to join our cancellation list, head over to our reservations page 👇
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Really looking forward to this ❤️
For our next Simpsons & Friends event, we will be teaming up with award-winning local restaurateur
@tom_chef1
for a collaborative dinner on Tuesday 3rd October.
Find the menu and book your table below -
#simpsonsandfriends
#simpsonsrestaurant
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First bite
@rest_upstairs
A Croustade of whipped smoked cods roe | trout roe dressed in ponzu | crispy kombu | chive
.
.
.
#upstairs
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3
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Line caught pollock - jersey royals cooked in seaweed - gremolata - bacon velouté split with parsley oil - clean and super tasty - on our lunch menu now 👊🏼 -
#food
#flavour
#sharefood
#instafood
#instagood
#instaeat
#instapic
#chef
#birmingham
#picoftheday
#michelin
#kitchen
0
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Incredibly tasty and immaculately delivered meal yesterday
@TheFrogE1
can't speak highly enough, go and check it out!
@AdamHandling
1
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Orkney Scallop | smoked dashi | pata negra | salsa verde - the fifth and final dish I spoke about with
@thepasspod
- it's definitely my favourite, been on in various forms for over a year and going nowhere fast 👊🏼
#flavour
#evolution
#picoftheday
#scallop
#adams
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We are recruiting
@RestaurantAdams
if this is you, please get in contact -
@AdamStokesChef
@Shaun_Dunlop1
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Really looking forward to
@Midsummerhouse
tonight, been 10 years in the making 😅
#neverendinglist
#lastoneoftheholiday
🌟🌟
3
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31
Absolutely elated to have been asked by the legend
@lenno1
to cook at the
#DEVour
week - even more so now my best mukka and overall legend of a man
@ProffittChef
is kicking it all off 😍😘💥
🔪Our fabulous line up of chefs for
#DEVour
2019 includes:
@lenno1
@ProffittChef
@adschef
@LukeJfrench
@tom_chef1
@ChefSmith1987
#foodie
#Chef
#Yorkshire
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Delighted to be included in this years
@HardensBites
uk top 100 - no.32 - only the start 👊🏼👊🏼
@RestaurantAdams
#teamwork
.
@RestaurantAdams
in
#Birmingham
is the highest rated West Midlands restaurant in a UK Top 100 by
@HardensBites
👏🍴🍷
#HeartNews
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The most delicious, refined, impeccable, inspiring food experience of my life | I can't thank the whole team EMP enough | from start to finish was just awesome | thank you so much
@Charlottegord1
this NYC trip just keeps getting better and better 😘🔥
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Such an amazing review, thank you so much for your lovely words Amy.
Looking forward to seeing you again soon xx
I don’t think I have ever left a restaurant feeling like this…
My review of
@rest_upstairs
(the restaurant that recieved a
@MichelinGuideUK
star within few months of opening) is now live, really proud of this review so hope you all like it.
Read now:
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Amazing achievement by the whole team, we've only just started but what a start! Well done to everyone
@RestaurantAdams
and thank you to every guest who contributed
@TripAdvisorUK
#ingoodconpany
Shout out to
@visit_bham
today! The city is home to the UK's
#2
fine dining restaurant!
@RestaurantAdams
takes second in the UK and
#11
in the world!
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Loved recording this, thanks for asking guys x
Our podcast with the awesome
@tom_chef1
chef patron of
@rest_upstairs
& star of
@GBMofficial
comes out Monday
Tom shares how he achieved his Michelin Star dream & what inspired him to take part in Great British Menu
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Apricot - yoghurt - saki - lemon thyme - (mock apricot filled with an apricot and white chocolate mousse, apricot and lemon thyme compote) - on the menu now and it tastes incredible! The ninja 🐢 strikes again
@Howie_lai
🔥🔥🔥
#food
#dessert
#pastry
#birmingham
#michelin
#chef
5
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🙏🏻❤️
Delighted to try ‘No ordinary school boy (Bananaman)’
@rest_upstairs
with Michelin Chef Tom Shepherd
@tom_chef1
as seen on BBC’s
#GreatBritishMenu
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Fallow deer 🦌 | offal faggot | black garlic | Jerusalem artichoke | thyme
•
The current main course on the tasting menu
@RestaurantAdams
🌟🤙🏼
•
#food
#sharefood
#kitchen
#chef
#michelin
#birmingham
1
3
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Hand dived Orkney scallop - elderflower - nasturtium - lime - green strawberry.
•
Dish created by the legend
@keironstevens
•
We serve the scallop raw and cooked - the texture and flavour contrast blows my mind - something that works so well with this dish.
•
#adamsrestaurant
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New additional course here
@RestaurantAdams
| wagyu pastrami | coddled duck egg | chicory | truffle | flavour town 🔥🔥🔥🔥🔥
#allabouttheingredients
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Gariguette strawberries | clotted cream | puff pastry | white balsamic 🍓
-
Going live today 💥
-
It's been a long process trying to get the puff pastry beautifully light and crisp, finally we're there, and we love it 😍
#nostalgia
#food
#passion
#flavour
#birmingham
#michelin
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Crispy lamb sweetbreads - courgette - mint ketchup - radish - lunch menu
@restaurantadams
- so so tasty 🔥 -
#food
#sharefood
#birmingham
#tasty
#flavour
#chef
#picoftheday
#kitchen
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🐮🥧👊🏼👍🏼💪🏼❤️🔥😮💨
Season two of the podcast is going to be magnificent. Want proof? Tonight
@tom_chef1
cooked THAT beef pie for us to eat.
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Atlantic cod - prepped | brined | dried | rolled | poached - new dish coming very soon 🌟
#evolution
#picoftheday
#levels
#michelin
#chef
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🥧🙋🏻♂️🤷🏻♂️
Tune in TONIGHT for some arm raisingly good food! 8pm on
@BBCTwo
#Central
#GreatBritishMenu
@andisn16
@PaulAinsw6rth
@tom_chef1
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Join us ⬇️
Join the brigade!
🌟Bartender or Chef de Rang Oppurtunity🌟
If you’re willing to don a Bananaman suit from time to time 😁🍌 & the below 👇sounds like your ideal next step, get in touch!
Please email your CV with a small bit about yourself to us at hello
@upstairs
.restaurant
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Lamb fat onions 🧅
Pan roasted and ready for some lovely lamb fat to confit 👊🏼
@saucesupperclub
#dineathome
#chef
#stayathome
#happycooking
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Absolutely 👊🏼👊🏼
@GBMofficial
@tom_chef1
@BBCiPlayer
@BrokeDinner
@Marianne_Lumb
@BatemanThom
For me this episode summed up the people of the Midlands. The chefs were industrious and calm and got on with their jobs with skill and ingenuity. No excessive mateiness or melodrama just friendly, quiet industry and achievement. Well done chefs!
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What a start to the week - still on a huge high - 30under30 -
@AcornAwards
@Caterertweets
front cover 👊🏼🔥 - only the start! - Big up to my brothers
@benchef123
@tomdekeyser45
#picoftheday
#frontcover
#caterer
#30under30
#chef
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