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frank’s Profile
frank’s

@franksdublin

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Following
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natural wine bar/shop in Dublin 2

22 camden street lower
Joined March 2019
Don't wanna be here? Send us removal request.
@franksdublin
frank’s
2 years
Thank you to our amazing customers and team for a great holiday season. We'll be here for all of your last minute shopping needs from 12pm-3pm today. Happy Christmas, Dublin!
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@franksdublin
frank’s
2 years
Holiday Opening Hours at Frank's: December 24: 12pm-3pm (retail only) December 25-27: Closed December 28-30: 4pm-11pm (online bookings now open for dinner reservations - click the link in our bio) December 31-January 4: Closed January 5: Regular schedule resumes
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@franksdublin
frank’s
2 years
El Marciano from Alfredo Maestro is a cuvée of Garnacha grapes coming from different plots. The grapes fermented separately and then blended before bottling. Powerful, aromatic and fruity with flavours of blackberry and cinnamon. A deliciously balanced red wine. #naturalwine
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@franksdublin
frank’s
2 years
Our 5 course set menu is available Wednesday-Saturday from 4pm. The menu changes every week so there's always something new to try. To make a booking for our set menu head to As always, walk-ins are also very welcome. #dublin
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@franksdublin
frank’s
2 years
Frank's Christmas boxes are now available for pre-order! Included are three wines specially selected by our staff to be gifted to that natural wine head in your life, or, enjoyed around the dinner table on Christmas Day. Head to for more details! #dublin
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@franksdublin
frank’s
2 years
Château Pavillon Figeac Saint-Émilion Grand Cru is perfect for those cold cozy nights. Think blackberry, black cherry, plum, with a touch of vanilla and leather. This is available in the shop so you can grab a bottle for your next 'Netflix and Chill' night. #dublinwinebar
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@franksdublin
frank’s
2 years
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@franksdublin
frank’s
2 years
The Big Gilou from Gilles Troullier in Roussillon is a new (to us) Grenache that we're excited about! This medium bodied wine is mineraly, playful and sharp. Notes of crunchy red fruit, raspberry, plum, and spice with some pleasant tannins to round it all out. Now available!
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@franksdublin
frank’s
2 years
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@franksdublin
frank’s
2 years
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@franksdublin
frank’s
2 years
We're looking for a server to join our team part-time! Must be customer-centric, have an interest in wine, and be ready to work with a small team. Send your CV to hello@franksdublin.com 🥂 #dublincity #lovindublin #winebar #naturalwinebar #dublinrestaurant #dublinbar
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@franksdublin
frank’s
2 years
We're open all weekend! To make a last minute booking for our set menu just head to If you're looking to walk in for a causal glass of wine or two then just pop in to us 🥂 #dublincity #dublinrestaurant #dublinbar
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@franksdublin
frank’s
2 years
Here at Franks we have plenty of wines by the glass and even more to choose from by the bottle. If you're looking to step out of your comfort zone and try something new to you just chat with your server. We love talking about wine and are more than happy to give recommendations!
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@franksdublin
frank’s
2 years
From our set menu: Potimirron squash, pumpkin seed, sage, swiss chard. November bookings are now open! Head to our website to make a booking. #dublinrestaurant #dublinbar #tastingmenu
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@franksdublin
frank’s
2 years
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@franksdublin
frank’s
2 years
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