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Sprout & Co

@Sproutfoodco

Followers
3K
Following
1K
Statuses
3K

Local, Seasonal & Flavourful

Dublin Ireland
Joined September 2013
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@Sproutfoodco
Sprout & Co
4 months
It's hard to put into words just how inspired we are by Thai food at Sprout. Chicken Cashew Crunch is sweet, salty, sour, spicy and crunchy - our food team have thought about every bite. Available from today in all Sprout & Co restaurants.
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@Sproutfoodco
Sprout & Co
5 months
Stop giving away our secrets - Tamarind Yoghurt
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@Sproutfoodco
Sprout & Co
5 months
I like a well dressed Kale Caesar salad. What about you?
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@Sproutfoodco
Sprout & Co
5 months
Yum yum charred broccoli! New side on our menu. Full recipe posted on instagram 🙌
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@Sproutfoodco
Sprout & Co
5 months
📍Sprout Farm, Rathcoffey, Co Kildare
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@Sproutfoodco
Sprout & Co
6 months
Stop Giving Away Our Secrets - Charred Sweetcorn Salsa
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@Sproutfoodco
Sprout & Co
6 months
You should probably get our loyalty app
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@Sproutfoodco
Sprout & Co
6 months
It’s grating tomatoes and not turning on your oven season ☀️🍅 Full recipe in Saladology x
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@Sproutfoodco
Sprout & Co
7 months
TAHINI FISHBOWL 🐟 A Mediterranean inspired bowl with refreshingly fresh @goatsbridge trout, lemony rice, charred broccoli salad, pickled red cabbage and tomato salsa with a mix of seasonal herbs, green tahini dressing and toasted spiced pumpkin seeds
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@Sproutfoodco
Sprout & Co
7 months
SAY HÊ “BANGKOK FISH BŌWL” Miso glazed freshwater trout from @goatsbridge , lemony rice, charred broccoli salad, grapes and green chilli, shredded red cabbage, seasonal herbs, spicy cashew dressing and a sweet and sour jaew ‘Thai green salsa’ with sesame peanuts on top.
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@Sproutfoodco
Sprout & Co
7 months
🚨🚨🚨 NEW SECRET 🚨🚨🚨 Welcome back to stop giving away our secrets, a recipe series where we giveaway all our secrets. Spicy cashew dressing from our new Bangkok FishBōwl. Full recipe over on instagram.
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@Sproutfoodco
Sprout & Co
7 months
FISH VLOG – supplier series ep 1. Thanks to @KishFish for welcoming us to see their supply chain and say a big hello to our locally sourced trout from @goatsbridge in county Kilkenny. We can’t wait for you to try our new summer fish bowls.
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@Sproutfoodco
Sprout & Co
7 months
INTRODUCING OUR NEW FISH BOWLS Say hê to the BANGKOK FISHBŌWL and hiyâ to the TAHINI FISHBOWL Proud to be serving @goatsbridge trout from the fresh waters of Kilkenny. Glazed in our house miso marinade and gently roasted. New summer menu launches tomorrow. #fishbowls
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@Sproutfoodco
Sprout & Co
7 months
Welcome back to stop giving away our secrets Today’s secret is our spicy peanut satay sauce from the ‘Sataysfied Chicken Bowl’. Full recipe over on instagram.
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@Sproutfoodco
Sprout & Co
8 months
A little cucumber and a lot of herb salad. One of my favourite simple salads from Saladology, enjoy 🌿 Recipe can be found on our Instagram.
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@Sproutfoodco
Sprout & Co
8 months
The Big Green Salad from Saladology. The recipe for the french dressing is over on our instagram. It’s a perfect simple salad for so many occasions. #saladology
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@Sproutfoodco
Sprout & Co
8 months
The tomato + bread salad from Saladology. For the best results use the best ingredients! Recipe can be found on Instagram
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@Sproutfoodco
Sprout & Co
8 months
Make the Potato Tartare from Saladology and you will start laughing.
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@Sproutfoodco
Sprout & Co
9 months
Crispy Dukkah Spiced Chickpeas with Tomato Salad & Yoghurt! Sitting any seasonal salad on top of yoghurt and tahini is a recipe for a good time. It's from our cookbook 'Saladology' but we've shared the full method on instagram.
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@Sproutfoodco
Sprout & Co
9 months
Saladology is Officially Ireland’s No. 1 Bestseller in Non Fiction!
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