MY VALENTINE GIVEAWAY! 💝 Let’s be Valentines! 😉 Celebrate this sweet holiday with us by entering this contest. We want to give you a chance to win delicious and sweet Setton Farms pistachio products. Just follow the rules below 🍀 Good luck 💚 #PoweredByPistachios⁣ Rules: 1) Follow us (@SettonFarms) and like this Reel 2) Tag a friend and invite them to enter 3) Optional for extra entries: Follow us on Insta @ settonfarms TikTok @ settonfarms and/or BlueSky @ settonfarms Prizes: 💞 14oz Dry Roasted with Sea Salt Pistachio Burlap Bag 💞 4oz Dark Chocolate Pistachios 💞 4oz Dark Chocolate Pistachios & Cranberries 💞 4oz Dark Chocolate Nut Blend 💞 4oz Crème Brûlée Blend 💞 4oz Pistachio Pecan Blend Ends 2/14/2025. Setton Farms reserves the right to swap the giveaway products for another of the same value at its discretion. Open to U.S. residents only. Winner(s) will be chosen randomly and will be contacted by Setton Farms. This giveaway is not associated with nor sponsored by X ⚠️ Beware of scammers! Setton Farms will Never ask you to click on a link or provide credit card information to claim a prize ⚠️ #SettonFarms #wellandgoodeats #cleaneats #healthyeats #plantbased #plantprotein #completeprotein #pistachios #recipe #receta #americasbesttastingpistachios #giveaway

Pistachio Crusted Salmon with Setton Farms Salt & Pepper Seasoned Pistachio Kernels 💫 A 😋 healthy dinner never tasted better than this salmon crusted in our flavorful, all-natural, nutrient-packed pistachios! Ready to make it? Get the recipe below 💚 #PoweredByPistachios⁣ Ingredients: 4 fillets of salmon, about 2 lbs 1 ¼ cups Setton Farms Salt and Pepper Seasoned Pistachio Kernels crushed ¼ cup honey 2 tablespoons Dijon mustard 1 clove garlic minced Directions: 1) Preheat oven to 350F and line a baking sheet with parchment paper. 2) Pat salmon dry with a paper towel. 3) Whisk together the honey, dijon mustard, lemon juice, and garlic in a small bowl. Add crushed pistachios to the mixture. 4) Evenly spread the pistachio mixture over each fillet, patting down to cover. 5) Bake for 15 minutes and then broil for the last 3-4 minutes. 6) Plate it and pair it with rice and veggies. #SettonFarms #wellandgoodeats #cleaneats #healthyeats #plantbased #plantprotein #completeprotein #pistachios #recipe #receta #americasbesttastingpistachios

We're at MEWA India 2025! Setton's Sr. Director of Operations, Brian Ezell, is the guest speaker at the Pistachio Round Table, discussing the global impact of U.S. pistachios and the premium quality pistachios Setton offers consumers worldwide 💚 We're also showcasing, so if you're attending MEWA, stop by Booth F9 and say hello! 💚 #PoweredByPistachios

We're at the World Ag Expo (Feb 11-13) in Tulare, CA! If you're attending, stop by Pavilion A, Booth #1111, and say hello! We'd love to chat with you about America's Best Tasting Pistachios! If you're a grower and want to join the Setton family of growers, we're here to help you! 💚 #PoweredByPistachios

The AMERICAN HEART GIVEAWAY has ENDED! Huge Congrats to the winners @lasvegasjedi & @textiff 🥳 Thank you to everyone who participated! 💚 #PoweredByPistachios #AmericasBestTastingPistachios

Pistachio Jalapeño Poppers with Setton Farms Jalapeño Seasoned Pistachio Kernels 💫 It’s Super Bowl Sunday! 🏈 Can you feel the excitement? There’s no better way to enjoy the game and cheer on your fav team than by snacking on 😋 food like these poppers! Get the recipe below 💚 #PoweredByPistachios⁣⁣ ⁣⁣⁣⁣ Ingredients: ⁣⁣12 medium-sized jalapeños⁣⁣ ⁣⁣1/3 cup cream cheese; you may also use goat cheese at room temperature⁣⁣ ⁣⁣1/2 shredded cheddar cheese⁣⁣ ⁣⁣1/3 cup Setton Farms Jalapeño Seasoned Pistachio Kernels, plus one tablespoon⁣⁣ ⁣⁣2-3 tbsp milk of your choice⁣⁣ ⁣⁣1/3 cup panic breadcrumbs⁣⁣ ⁣⁣2 tsp extra virgin olive oil⁣⁣ ⁣⁣1/4 tsp salt⁣⁣ ⁣⁣⁣⁣ ⁣⁣Directions:⁣⁣ ⁣⁣1) Preheat oven to 400ºF. Line a large baking sheet with parchment paper⁣⁣ ⁣⁣2) Slice the jalapeños in half lengthwise. Remove seeds and membranes⁣⁣ ⁣⁣3) Chop the pistachio kernels.⁣⁣ ⁣⁣4) Mix cream cheese and cheddar cheese. Add milk one tablespoons at a time until you get a creamy consistency. You don’t have to use all the milk. Add 1/3 cup of the pistachios. Mix well.⁣⁣ ⁣⁣5) Fill each jalapeño half with the cheese and pistachio mixture evenly.⁣⁣ ⁣⁣6) add breadcrumbs, the remaining tablespoon of pistachios, olive oil, and salt in a small bowl. Mix well.⁣⁣ ⁣⁣7) Sprinkle the pistachio breadcrumb mixture evenly on the filled jalapeños.⁣⁣ ⁣⁣8) Bake for 22 minutes.⁣⁣ ⁣⁣9) Enjoy hot right out of the oven.⁣⁣ ⁣⁣⁣⁣ ⁣⁣⁣#SettonFarms #wellandgoodeats #cleaneats #healthyeats #plantbased #plantprotein #completeprotein #pistachios #recipe #receta #snacks #gameday #superbowl #americasbesttastingpistachios

Setton is proud to have sponsored The Creative Center Foundation (@tcc_foundation) and participated in their 5K Run! 💚 #PoweredByPistachios

Pistachio & Coconut Oat Squares with Setton Farms Raw Pistachio Kernels 💫 Say hello to this 😋 sweet treat with all the nutritional goodness of pistachios! Want some? Get the recipe below 💚 #PoweredByPistachios 🎥 Ingredients: 1 cup Setton Farms Raw Pistachio Kernels 1 cup oats ½ teaspoon sea salt ¼ cup agave syrup or honey (plus more for drizzling) 2 tbsp coconut oil (or olive oil) ⅓ cup coconut flakes 2 tbsp chia seeds Pinch of salt Directions: 1) Preheat the oven to 350°F and line a 6-inch square pan with parchment paper. 2) In a food processor, blend the pistachios and oats for about 30 seconds until finely ground. 3) Transfer the mixture to a bowl and drizzle in the agave syrup (or honey) and coconut oil (or olive oil). Mix everything with a spatula until the ingredients form a crumbly, almost wet dough. Add a pinch of salt and the chia seeds, then mix again until well combined. 4) Press the dough evenly into the prepared pan. Drizzle more agave syrup over the top, sprinkle with coconut flakes, and press down gently with your hands to ensure everything sticks. 6) Bake for 15 minutes or until the coconut is golden brown and the dough is cooked. Be careful not to overbake; the squares should remain slightly soft. 7) Once baked, let the dough cool completely in the pan. Carefully lift it out using the sides of the parchment paper, then cut into squares. Drizzle a little maple syrup over the top for extra sweetness, and decorate with ground pistachios. Store the squares in an airtight container for up to a week. Enjoy! #SettonFarms #wellandgoodeats #cleaneats #healthyeats #plantbased #plantprotein #completeprotein #pistachios #recipe #receta #americasbesttastingpistachios

Setton Farms Raw Pistachio Kernels as featured in Food & Beverage Magazine's (@FB101com) February issue! 🙌 💚 #PoweredByPistachios

Proud to sponsor and support Strathmore High School's (@shs_strathmore) boys' and girls' wrestling teams! 💚 #PoweredByPistachios 💚 #PoweredByPistachios

We're at the Colusa Farm Show in Colusa, CA. If you're attending, stop by and say hello. We'd love to tell you more about America's Best Tasting Pistachios! We're in Festival Hall, Booth #201 💚 #PoweredByPistachiosh

The BIG GAME GIVEAWAY has ENDED! CONGRATS to the Winners @lilangelita333 & @ToasterSalty 🥳😍 Thanks to everyone who participated and stay tuned for more amazing content and giveaways! 💚 #PoweredByPistachios #AmericasBestTastingPistachios

Apple Pistachio Tart with Setton Farms Organic Dry Roasted with Sea Salt Pistachio Kernels 💫 Can you resist? Good thing you don’t have to 😉 This sweet treat is made with the best ingredients, including organic pistachios, for that extra crunch full of nutrients like protein and antioxidants! Get the recipe below 💚 #PoweredByPistachios Ingredients: 1 sheet puff pastry ½ cup Setton Farms Organic Dry Roasted with Sea Salt Pistachio Kernels - chopped 8 oz mascarpone cheese 3 apples, thinly sliced 2 tbsp honey Salt and pepper Directions: 1) Preheat the oven to 425 degrees F. 2) Line a baking sheet with parchment paper or foil. Stir the mascarpone cheese with a spoon to warm it up and make it creamier. 3) Place the sheet of puff pastry on the baking sheet. Poke it a few times all over with a fork. 4) Spread the mascarpone cheese on the pastry, leaving a 1-inch border. Spread it evenly all over - you don't want too much in the center, or the middle won't cook. 5) Layer on the sliced apples. Drizzle with the honey. Sprinkle with a pinch of salt and pepper. Top with the chopped pistachios. 6) Bake at 425 degrees F for 20 to 25 minutes until the pastry is golden and crisp. Serve immediately. #SettonFarms #wellandgoodeats #cleaneats #healthyeats #plantbased #plantprotein #completeprotein #pistachios #recipe #receta #americasbesttastingpistachios

The Chinese New Year Giveaway has ENDED! Huge congrats to the winners @bearyfunscrap, and @SparkleNGold_KJ 🥳😍 Thank you all for participating, and stay tuned for amazing contests! 💚 #PoweredByPistachios

Pistachio Cream Chocolate Rice Cake with Setton Farms Raw Pistachio Kernels 💫 Up your rice cake game with homemade pistachio cream for a 😋 and healthy any-time treat! Get the recipe below 💚 #PoweredByPistachios Ingredients (yields 2 cakes): ½ cup dark chocolate, melted 2 tbsp hemp seeds 2 rice cakes 5oz bag Setton Farms Raw Pistachio Kernels ½ cup coconut dairy-free whip (or any cool whip) optional: 2-3 tbsp coconut oil Directions: 1) In a blender, blend the bag of Setton Farms Raw Pistachio Kernels until you achieve a flour-like texture, then continue blending until it becomes a dough-like consistency. Pause intermittently to prevent the blender from overheating. If additional blending assistance is needed, add 1 tbsp of coconut oil at a time until smooth and creamy. 2) On a piece of parchment paper, spread ¼ cup of melted dark chocolate and sprinkle with 1 tbsp hemp seeds. 3) Place a rice cake on top of the chocolate layer and allow the chocolate to set. Once set, remove the rice cake from the parchment paper. 4) Top the rice cake with ½ of the pistachio cream mixture. 5) Optional: Garnish with a sprinkle of pistachio flour (blended pistachios) and chopped pistachios. #SettonFarms #wellandgoodeats #cleaneats #healthyeats #plantbased #plantprotein #completeprotein #pistachios #recipe #receta #americasbesttastingpistachios

Pistachio Milk Latte with Setton Farms Raw Pistachio Kernels 💫 Make your lattes at home with delicious pistachio milk 😋 Serve hot or over ice and enjoy! Get the recipe below 💚#PoweredByPistachios Ingredients (Serves 2): 1/4 cup Setton Farms Raw Pistachio Kernels 1 cup hot water 1 tsp vanilla extract 1/2 tsp cinnamon 4 shots freshly pulled espresso or 2 cups of cold brew Optional: 1 tsp maple syrup Directions: 1) Add pistachios, hot water, vanilla, and cinnamon (maple syrup optional) into a high-speed blender. 2) Blend on high until creamy and smooth. 3) Strain liquid through a mesh strainer - remove the leftover pulp. 4) Add pistachio milk to two freshly pulled espresso shots per serving or cold brew over ice. #SettonFarms #wellandgoodeats #cleaneats #healthyeats #plantbased #plantprotein #completeprotein #pistachios #recipe #receta #americasbesttastingpistachios

We're at Statewide Pistachio Day at the Convention Center in Visalia, CA 💚 If you're attending, stop by and say hello! We'd love to chat with you about "America's Best Tasting Pistachios!" 💚 #PoweredByPistachios