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Paul Behrens

@ProfPaulBehrens

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Book: The Best of Times The Worst of Times: Futures from the Frontiers of Climate Science #ClimateChange #ClimateAction https://t.co/sUA9ZdGaOS

University of Oxford
Joined November 2009
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@ProfPaulBehrens
Paul Behrens
4 years
Now that my book is out, I thought I’d explain what it’s about and why I wrote it… [a thread]
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@ProfPaulBehrens
Paul Behrens
2 months
RT @oxmartinschool: @ProfPaulBehrens @AlonShepon @UniofOxford @TelAvivUni Paul will also be discussing his work on land use, food & energy…
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@ProfPaulBehrens
Paul Behrens
2 months
RT @oxmartinschool: How do food, land, & energy systems shape climate solutions? 🌱 @ProfPaulBehrens explores these dynamics, answers big qu…
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@ProfPaulBehrens
Paul Behrens
3 months
RT @oxmartinschool: Half the global population could be obese by 2035, driven by soaring sugar intake. Cutting sugar could free land for r…
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@ProfPaulBehrens
Paul Behrens
3 months
⚠️17 billionaires are receiving over €3 billion in EU agricultural subsidies. Subsidies that are mostly funding environmental catastrophe. Was happy to add some thoughts in this Guardian article that also highlights the incredible opacity of the CAP
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@ProfPaulBehrens
Paul Behrens
4 months
Open-access beyond-GDP metrics for all! A new paper on the database representing 244 metrics and covering 218 countries. You've got economic, social, environmental, and inclusion data (and more): You can explore here:
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@ProfPaulBehrens
Paul Behrens
4 months
RT @CollectiveforC1: we are really looking forward to this event #Agriculture #FoodSecurity Paul Behrens speaks brilliantly on this issue.…
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@ProfPaulBehrens
Paul Behrens
4 months
RT @oxmartinschool: 🌍🍽️ "The great food transformation is key to a sustainable future. By changing diets, reducing food waste, and adopting…
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@ProfPaulBehrens
Paul Behrens
4 months
RT @oxmartinschool: 🌍🍽️ “The food system transformations we need for the planet are the same ones we need for our health.” - @DrPaulBehrens
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@ProfPaulBehrens
Paul Behrens
4 months
RT @oxmartinschool: 🌍 Climate change is driving food price hikes, impacting everyone—but the poorest are hit hardest. 1/3 of food inflation…
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@ProfPaulBehrens
Paul Behrens
4 months
I was really pleased to be consulted on this piece on ultra-proceed foods. It's really important to look at what's actually in the UPFs. We should aim for whole-food, plant-based meals but plant-based UPFs generally have much better nutrition than meat.
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@ProfPaulBehrens
Paul Behrens
4 months
@AnnieLeymarie Thank you Annie! I'l head over there!
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@ProfPaulBehrens
Paul Behrens
4 months
🍔 Increased industrial livestock production can harm the most vulnerable segments of our society. Much more in the comment itself: Downloadable here:
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@ProfPaulBehrens
Paul Behrens
4 months
RT @matthewhayek: The @FAO undercounted the climate benefits of diet change, by 6x-40x too low. They ignored our letter for months. Despite…
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@ProfPaulBehrens
Paul Behrens
4 months
RT @CaoilinnHughes: Excellent work @DrPaulBehrens + @matthewhayek for this + @guardiannews for covering it. Shame on the FAO for the origin…
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@ProfPaulBehrens
Paul Behrens
4 months
Despite showing numerous errors with the FAO's Livestock Pathways report, me and @matthewhayek are yet to get any satisfactory response. The idea of a 'rough estimate' passing muster for a UN agency report that can influence policy is very disturbing.
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@ProfPaulBehrens
Paul Behrens
7 months
RT @Pettorelli: Why Nature has to be high on the Agenda for the next UK Government - the piece I wrote for @ReutersUK following the public…
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