New Harvest
@NewHarvestOrg
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Nonprofit research institute accelerating breakthroughs in cellular agriculture. We fund open cultured meat research around the globe.
Joined August 2011
We're hiring! Are you or someone you know proficient in Dutch and seeking a part-time position at a fantastic organization? If the answer is yes, take a look at this opportunity
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Looking for a California based auditor and an attorney with non-profit experience for @NewHarvestOrg. Please DM me with any recommendations. Thanks!
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Exciting new project that could use your support! https://t.co/w88eiHttJD
#cellag #cellularagriculture
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Alternative proteins are set to shake up food systems around the world. Listen to @IshaDatar, Executive Director of @NewHarvestOrg speak about how cultivated meat could help prevent harm to animals and our planet from intensive farming at #Extinction2023: https://t.co/1GRpv0kdmE
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(1) THIS is an example of supporting sustainable food and protein production Bringing realism to the discussion allows for true hurdles to be called out and, ultimately, addressed Unrealistic expectations will only hurt progress
@PeterDiamandis Cultivated meat makes up 0.000% of the global meat market. Reaching just 0.4% of global meat production by 2030 could require 22x the global pharmaceutical industry's bioreactor capacity Let's get to 0.1% before talking about 10% please https://t.co/JWWrdiKN7p
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Major development. Albumin proteins have emerged time & again in technoeconomic analyses as a major cost driver for CM. Sourcing alternatives from plants (even better from ag sidestreams!) is 💯. The future of meat lives at the intersection of plant-based, fermentation, & CM.
Out in @biomaterials now! Ag byproducts (rapeseed proteins leftover from canola oil production) can replace albumin in serum-free media for cultured meat, without much fuss. This link https://t.co/rAEPtAqEsE gives 50 days free access. Enjoy! & thanks again to the whole team🤗🙌
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Yes!!! Congrats Meera and congrats Tufts!
Some personal news! I've joined @tuftscellag as Head of Communications. I'm leading public engagement, non-technical partnerships/special projects, and building out the USDA National Institute for Cellular Agriculture (among other things!)
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New Pod Episode Alert! What is the role of biotech in an ethical food system? We discuss this & more with @grocery_nerd @newharvest @ishadatar @varunrdeshpande @GoodFoodInst @AlephFarms 🎧Listen: https://t.co/cHZYuBLric
#foodtech #agtech #culturedmeat #newfoodorder
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Check it out:
New Pod Episode Alert! What is the role of biotech in an ethical food system? We discuss this & more with @grocery_nerd @newharvest @ishadatar @varunrdeshpande @GoodFoodInst @AlephFarms 🎧Listen: https://t.co/cHZYuBLric
#foodtech #agtech #culturedmeat #newfoodorder
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This actually just happened A founder just told me they plan to file one patent just to give investors confidence, but afterwards keep everything else as a trade secret (since patenting shares details with the world) This is insane 🧵
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Every industry must now consider itself a climate industry.
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Not the vertical farm we're aiming for
This high-rise tower in China isn't a housing block — it's a pig farm. Each floor operates like a self-contained farm for stages of a young pig’s life. Towers like this are part of China's push to reduce its dependence on agricultural imports. https://t.co/8IC3eIVHI9
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On February 15-16, our European Director of Responsible Research and Innovation, Dr. Dwayne Holmes, will be attending the MEVO2023 conference in Berlin. If you'd like to attend you can use the discount code "NewHarvest20" for 20% off at registration.
meatevo.com
MEVO 2026 convenes senior leaders in cultivated meat and precision fermentation. 11–12 February 2026. Co-located with BILS at the Royal Lancaster London.
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This collaboration between @UAlberta and @NewHarvestOrg marks an important step into the future. Heureux de constater ces progrès importants en matière d'agriculture cellulaire.
"@UAlberta and @NewHarvestOrg are developing the Institute of Cellular Agriculture in conjunction with CULT Food Science. The #partnership will develop new companies focused on cellular #agriculture research and #innovation." Learn more ➡️ https://t.co/4AJS1CJNxD
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"@UAlberta and @NewHarvestOrg are developing the Institute of Cellular Agriculture in conjunction with CULT Food Science. The #partnership will develop new companies focused on cellular #agriculture research and #innovation." Learn more ➡️ https://t.co/4AJS1CJNxD
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The @UAlberta has partnered with @CULTFoodScience and @NewHarvestOrg to establish an institute of cellular agriculture, the first of its kind in Canada https://t.co/AHWDokMxJZ
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Just published in @PLOSONE: 'Investigating the market for cultivated meat as pet food', by @alice_oven, @BasiaYoxon, and me. The market for cultivated meat for companions may be very different to that for cultivated meat for humans! https://t.co/vczq43J6Lt
journals.plos.org
The number of people reducing their meat consumption due to ethical and environmental concerns is growing. However, meat reducers sometimes care for omnivorous or carnivorous pets, creating the...
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A new cell ag institute! Watch this space!!
A new institute to be located at the #UAlberta Agri-Food Discovery Place will shape the future of cellular agriculture in Canada. This partnership will provide infrastructure, support and funding opportunities for innovators and researchers. https://t.co/w3z6GjBCji
@NewHarvestOrg
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