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Luke Payne Profile
Luke Payne

@Lukepayne92

Followers
2K
Following
4K
Statuses
1K

Chef/owner @packhorsehay no.18 top 50 gastropubs 2022, Michelin Guide 2023, Code 30 under 30 2022

Joined November 2011
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@Lukepayne92
Luke Payne
7 months
This behaviour beggars belief, and although extreme, it really highlights the day to day issues hospitality has to deal with, and women in hospitality in particular. How are we supposed to promote this as a viable career option when facing this sort of shit-fight so often
@EaterWriter
Tom Fahey
7 months
A grown man who threw a hissy fit & walked out of our restaurant when a young girl half his age requested his rowdy group “keep the noise down a bit” has sent me a gift box containing “essentials” for dealing with hissy fits 🤷🏻‍♂️ The contents are really quite weird.
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@Lukepayne92
Luke Payne
8 months
@TheLongsArms @PackHorseHay See you there matey, well done 👏 ❤️
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@Lukepayne92
Luke Payne
9 months
Unreal.
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@Lukepayne92
Luke Payne
10 months
@vinosity @errazurizwines Happy birthday!
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@Lukepayne92
Luke Payne
10 months
WSET level 3 in wine passed with merit 🍷🎉 I’ll take that. Celebratory glass or two tonight.
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@Lukepayne92
Luke Payne
10 months
@_Chappers_ @PackHorseHay Looks amazing James, glad you’re enjoying the book!
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@Lukepayne92
Luke Payne
10 months
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@Lukepayne92
Luke Payne
10 months
RT @PackHorseHay: Well we have a lovely Monday surprise announcement! Our very own @lukepayne92 has been shortlisted by the Craft Guild of…
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@Lukepayne92
Luke Payne
11 months
@eldiningroomi So they could all have a view of the open kitchen
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@Lukepayne92
Luke Payne
11 months
@AndyLynes I think ‘celebrity’ chefs probably have little to do with their new books, but they are the one thing that sells copies. Huge team around them that know their style etc. Proud to say all recipes in my book are written for home and tested by myself, then edited for consistency
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@Lukepayne92
Luke Payne
1 year
@AFCvTheEnemy @PackHorseHay Thanks Dave, glad you enjoyed and see you again soon
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@Lukepayne92
Luke Payne
1 year
@andyhersh @PackHorseHay @MichelinGuideUK @jayrayner1 Thanks for the lovely words Andy, and great to see you tonight. Very pleased that you enjoyed the chops from the charcoal oven, they’ve been a success!
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@Lukepayne92
Luke Payne
1 year
@MandiSz @PackHorseHay Lovely to have you back in Mandi, looks beautiful! Glad you enjoyed and hopefully see you again soon
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@Lukepayne92
Luke Payne
1 year
@TonyRoddUK @CopperInk Ahh Tony I’m gutted to read this. I’m so sorry.
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@Lukepayne92
Luke Payne
1 year
@colloyd5 @PackHorseHay Thank you so much Colin, that’s a beautiful looking Wellington. Happy new year!
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@Lukepayne92
Luke Payne
1 year
RT @colloyd5: The dish that drew me to @PackHorseHay , not quite upto @Lukepayne92 standards but it was bloody brilliant - and what a great…
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@Lukepayne92
Luke Payne
1 year
@jrmallcock No words mate. We all know the plight of the industry and the challenges which lay ahead. Wishing you all the best ❤️
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@Lukepayne92
Luke Payne
1 year
@ChilmaidStuart Thank you Stuart, that’s very kind of you. Hope you’re doing well, and always keeping my fingers crossed for The Gills!
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@Lukepayne92
Luke Payne
1 year
@eldiningroomi Thanks mate, hope you enjoy it!
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@Lukepayne92
Luke Payne
1 year
RT @ThomHetheringto: It's finally here! The @PackHorseHay cookbook, and it is *beautiful*. Yes I'm biased, as I was honoured to be asked to…
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