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L20 Hotel School
@L20HotelSchool
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The Hospitality and Catering department of @hughbaird, shaping the future of the industry in Merseyside. Visit our L20 Restaurant, Liverpool’s best kept secret.
Bootle, Liverpool, Merseyside
Joined June 2013
RT @PopGazMusic: Had a cracking lunch recently @L20HotelSchool with Michelle and Lesley. Outstanding food at an unreal price. Students are…
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Thank you Michelle, it was a pleasure having you work alongside our students on their @NestleToquedor coffee competition ideas ☕️ @PCPCoffee
A fabulous morning sampling the coffee creations of the students at .@L20HotelSchool - there is a lot of talent there!
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RT @PCPCoffee: Another great partnership of 2024 was with .@L20HotelSchool - we had amazing students who completed their work experience in…
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What a few weeks! For the second year we have been awarded “Travellers’ Choice Award” which places the Restaurant within the top 10% worldwide🌍Secondly, the L20 Team were lucky enough to be nominated at the @hughbaird Oscars for ‘Excellence’ within the college… and we won 🎉
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Thank you @JakParry! Our students haven’t stopped raving about their day! What an experience ☺️
An absolute pleasure to be a part of @thechefsforum North West lunch at The Municipal Hotel working with students from @hughbaird
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RT @hughbaird: Our Level 1 Hospitality students are excited to begin their work experience at @Hiltonliverpool next week! Huge thanks to Sa…
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RT @hughbaird: "It has been an incredible journey, and I am grateful for the support from my tutors at Hugh Baird College and @l20hotelscho…
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What a great day we had yesterday. Our Introduction to the Hospitality students hosted an Afternoon Tea for @KinshipLpool 🍰although there were a few nerves, they were professional and provided outstanding customer service ☺️ and the cakes weren’t that bad either 😋 well done!
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Happy International Chefs Day🧑🏼🍳to the L20 team, this is a day to celebrate YOU!🎉To the Guest Chefs, it’s a day to remember the dedication and passion for your industry☺️to our aspiring chefs, today we’re celebrating your commitment to learning new skill🍴#internationalchefsday
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Something a bit different for us today 🙃 Our Asian inspired ‘Street Food’ buffet for an internal meeting was very well received by our @hughbaird staff ☺️ Excellent service by our students Dylan, Emma, Maria and Lewis 🙌🏼
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RT @hughbaird: "Really excited to be here today to launch the guest chef series at the L20 Restaurant at Hugh Baird College. We have been p…
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RT @JakeParry: Really great to be the first guest chef of the academic year yesterday at @L20HotelSchool Was well impressed with the stan…
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RT @hughbaird: @JakeParry, Head Chef at Voyagers Restaurant and Bar situated in the beautiful Halyard in Liverpool joined us at @l20HotelSc…
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Thank you @JakeParry. It was an absolute pleasure. The kitchen was seamless 👌🏼 we can’t wait to work with you this year 👍🏼
Really great to be the first guest chef of the academic year yesterday at @L20HotelSchool Was well impressed with the standards set at the college restaurant, really enjoyable day prepping and evening service. The future of Liverpool hospitality is in great hands!
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RT @JakeParry: Not long to go until our dinner @L20HotelSchool Availability between 6-7:30pm Call 0151 353 4518 or email Nicola.logan@hu…
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