Pacific Island Food Revolution Season One is now streaming on YouTube. Join us as we explore Tongan royal cuisine in the Kingdom of Tonga. Hosted by international chef Robert Oliver, with special guest Princess Salote Pilolevu Tuita of Tonga ⤵️

Exciting news! Season one of Pacific Island Food Revolution is now on YouTube for FREE starting this Saturday, 27 April, at 7 pm Fiji Time. Join us and binge-watch your favourite chefs from Fiji, Samoa, Tonga, and Vanuatu. Don't miss out! #FoodWarriors #PacificFoodRevolution

Don't miss Pacific Island Food Revolution's @RobertOliverNZ at Rockefeller Foundation HQ, NYC, April 24, 2am Fiji Time! Join virtually:

Sam Saili (@SkyeyePacific) explores the transformative Maua App on In The Kitchen with @RobertOliverNZ. Witness how it bridges the digital divide, empowering grassroots vendors in the digital economy. Presented by @IslandFoodRev & @FAOPacific. Watch ⤵️

Pacific Island Food Revolution's @RobertOliverNZ joined @QuaveEthnobot on the @FoodiePharma podcast to discuss fighting lifestyle diseases through Pacific cuisine. Watch here ⤵️

Spice up your Christmas feast with Samoan contestants Nina and Iggy's mouthwatering seafood platter from #PacificIslandFoodRevolution. Tag someone who you'd share this feast with! Click the link below for the recipe ⬇️

Wishing you and your loved ones a Christmas filled with love, laughter, and delicious Pacific food. Thank you for being a part of the Pacific Island Food Revolution family. Merry Christmas!

🌱🌏 Hey Food Warriors! Celebrate #WorldVeganDay with us at Pacific Island Food Revolution! Explore vibrant plant-based cuisine, honor our planet, and try De Bono's mouthwatering Papua New Guinean plantain soup! 🍵🌴

🔴 Aotearoa New Zealand 🔴 Dive into the heart of Samoa with #PacificIslandFoodRevolution! Join us this Saturday at 10am on TVNZ 1 and @TVNZ as we celebrate the empowerment, resilience, and community spirit of the incredible women of @SWAG_Samoa! 🌺

👨🏽‍🍳 Meet Shamim Ali, our culinary superstar from Fiji, making waves in Pacific cuisine! He was in the inaugural season of #PIFR and is now the Executive Chef at Grand Pacific Hotel in Fiji. Read his inspiring journey ⬇️

Happy Father's Day to Samoa's amazing dads! Celebrate love and culture with Nina & Iggy's Island Baked Fish – a fusion of tradition and health, connecting us to our roots. Try the recipe below ⬇️

RT @SWAG_Samoa: Due to popular demand, #SWAG is partnering with #SAO to announce follow-up "BEE EDUCATED" training and capacity-building w…

Earlybird tickets for Conference 2023 are on sale 👇 Get your tickets NOW!! @RobertOliverNZ @MFATinAuckland @MFATNZ

A big thank you to the @WWF_Australia who hosted a screening of @PacificIslandFoodRev S3 Blue Foods episode last night at the Kambri Cultural Cntr, Canberra. Super stoked that it was a success and thank you to everyone who showed up😀🙌

Check out the latest PIFR Food Warrior Bulletin! Available on the PIFR website NOW!!

@PacificIslandFoodRev S3 debuted on SBS Food and NITV last night in Aust...Also on demand from Mon 12. Catch us each Sat on SBS Food at 5.30pm and then NITV at 6pm 📷 @dfat @MFATNZ @FAO @UniSouthPacific @wwfpacific @TheAsiaFoundation @SWAG_Samoa @AusHCFJ

RT @SWAG_Samoa: Thank you to everyone who joined us at the #SWAG market 🍍 today! We are the ONLY MARKET in SAMOA that #bans 🚫 single-use pl…

What do you think of when you hear "tropical cooking and tropical recipes"? Join Von Diaz, writer, documentary producer, and author & @RobertOliverNZ , as they caught up with ABC's Jonathan Green. Listen to the podcast here -

Happy Independence Day Samoa! 🇼🇸❤️

RT @MFATNZ: Today marks the start of #PrideMonth2023 🌈 🌏. This month and every month Aotearoa New Zealand strongly supports equal rights re…