FelicitySpector
@FelicitySpector
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Find me in a restaurant. Personal views here. RTs are not endorsements. On Instagram @felicityspector - My substack to raise money for 🇺🇦 Bake for Ukraine ⬇️
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Joined February 2009
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Very honoured to have spent time with the courageous volunteers from
@antytila_offic
charity fund as they delivered supplies around Ukraine’s Donetsk region. So much tireless work and meticulous planning goes into these trips - amazing to get such an insight into their work.
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I will never be good at selfies but I can celebrate vyshyvanka day with this beautiful shirt I bought in Vsi Svoi - one of my favourite shops in Kyiv 🇺🇦
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Ukraine is a magnificent country. Driving through a small village in Odesa region last night, we came across these young people practising a traditional dance. Unbreakable people!
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Happy to discover you can buy
@saintjavelin
merch - all made in Ukraine - at this popup market in Kyiv
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I’ve made the Ukrainian Xmas Eve dish, kutya and wishing you all happy holidays and peaceful skies.
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In 1918 a group of young Ukrainian students fought off an offensive by Russian Bolsheviks at the battle of Kruty - today Ukraine remembers that fight - here’s a mural commemorating it near Palats Ukraina metro in Kyiv.
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Huge respect and appreciation for everyone working in hospitality at this time of year. It is so full on - there’s a lot of kitchen and FoH staff working like crazy to keep customers happy... good luck to all of you.
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Odesa lives and works and you can still get these phenomenal mini pancakes with meringue and honey at LouLou bistro. I may need a long nap now.
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If you’re ever in Dnipro I can fully recommend a cafe called Double Decker - they have amazing cakes and when I asked a young staff member the way to the tram stop he put his coat on and walked me there himself!
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Excellent piece in
@ObsFood
about the really positive impact
@jamieoliver
has had on so many people - by those who worked with him at Fifteen
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I made a Ukrainian paska bread from
@Olia_Hercules
Home Food and made it extra Ukrainian 🇺🇦🍞
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I can very much recommend the Ukrainian Modernism exhibition that just opened at the
@royalacademy
in London - a really wide range of works, thoughtfully curated
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At my favourite stall at Pryvoz market in Odesa. Bought one of everything!
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If you're near Kings Cross tonight - there's a fantastic display of 3,000 pumpkins - complete with candles!
http://t.co/JiZQpoM30s
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And I couldn’t resist cooking from
@NigelSlater
forthcoming book Greenfeast again! Tonight - hasselback roast Jersey Royals with creamed spinach, almonds and fried garlic. Joy.
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@BBCSteveR
@BBCWillVernon
@mattgodtv
@AntonChicherov
Huge congratulations Steve! That’s a wonderful tribute to you and the BBC Moscow team
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I have some Ukrainian friends coming to dinner so I’ve made quiche plus some
@Olia_Hercules
vegetable dishes and a kefir cake from her book Home Food, with rhubarb. Смачного!
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I made the
@jamieoliver
tahini pomegranate bundt cake from the new
@CookForSyria
Bake for Syria book... it’s in the shops now! All proceeds to UNICEF’s work with Syrian children! Plus great recipes.
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PLEASE SHARE… if anyone will be driving a truck from London to Ukraine in the next few weeks and has space for a professional bakery dough mixer (weight approx 350kg) destined for a charity in Kharkiv please let me know! Thank you
🇺🇦🇺🇦🇺🇦🇺🇦
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Excellent syrniki - Ukrainian curd cheese pancakes - at Moon Rabbit in Kyiv for breakfast - the cafes here are doing a fantastic job.
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Big love to everyone involved in our Ukraine coverage
@BAFTA
- I’m still hoping there will be cake later
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Happy Easter from Krynychne in Odesa region where Tatyana has made the most incredible sourdough Paska!
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I've just opened the new
@NigelSlater
book at a random page and seen the words "A crumble top" and "Marzipan and a suggestion of orange zest." I think we're going to get on rather well indeed.
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@IuliiaMendel
I just came back to London from Ukraine and very grateful for the privilege not to worry about lack of light and heat. Here it’s turned quite warm, and I am off to work!
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Made some
@NigelSlater
mincemeat hotcakes with leftover mincemeat and whipped cinnamon curd cream for breakfast and now might have to buy more mincemeat to have more leftovers for another lot!
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Thank you to my 50K followers on Instagram! I've made a
@Nigella_Lawson
pear, rose pistachio cake from her new book to celebrate!
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This was in Odesa last month, people singing the Ukrainian national anthem in Deribasivska street, close to where 🇷🇺 just bombed the cathedral tonight. Horrific night for this brave and beautiful city.
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More amazing Ukrainian bakers at the social kitchen Myrne Nebo Kharkiv making thousands of loaves of bread and buns for families in need in the de-occupied territories and Kherson
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Finally met the fantastic
@IrynaVoichuk
in Kharkiv! Very grateful to be able to connect with her here in Ukraine - thank you Iryna for all your important insights into life during Russia’s full scale war
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I made this apple, ginger cake and custard pudding from the fabulous new
@NigelSlater
book Greenfeast: Autumn Winter and I am very happy about this whole situation
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@Gerashchenko_en
Here are some Ukrainian heroes! My friends at Dou Bakery in Odesa make this beautiful sourdough every day for families in need
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#GBBO
Mel and Sue statement: "We've loved seeing it rise and rise like a pair of yeasted Latvian baps. We're not going with the dough."
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Cooking from the new
@NigelSlater
book Greenfeasts and naturally pudding first - this glorious kind of plum cobbler with a brown sugar cookie dough crust. Such a fantastic book!
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When the amazing Pophams bakery asked me to think up a new croissant and made it happen... introducing the rhubarb and cardamom custard!! On sale now!
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I found the most delicious hot cross buns in Ukraine, made by Pouhque bakery in Kharkiv. They are complete superstars.
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@daryazorka
That place is great! I also support a bakery in Odesa called DOU which bakes free sourdough for families in need - I went to see them in October, fantastic guys!
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A sneaky dessert from
@Barbecoa_london
- peanut butter black cherry cheesecake -
@TasteofLondon
... oh yes!
http://t.co/h11hglGcGK
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@saintjavelin
I have already travelled a lot around Ukraine in the last year but after victory it will be the time to visit Sevastopol!
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Made a damson plum crumble before work, had some for breakfast... The
@NigelSlater
recipe never fails!
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Ukraine constitution day and I am in Lviv today … having sweet varenyky with sour cherry kysil’ by my friend Katrya
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More cooking from the new
@NigelSlater
book Greenfeast... tonight it’s these gorgeous asparagus and goats cheese puff pastry tarts. Delicious!
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Visited another heroic Kyiv bakery making thousands of loaves of bread by hand to deliver to frontline towns and villages - thank you Peremoha craft bakery by Dubova!
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I'm with
@jamieoliver
. I've
#AdEnough
of kids being bombarded with junk food ads. Currently, the only ad-blocker they've got is covering their eyes – we need the government to act. Join in and post your
#AdEnough
picture too.
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Reasons to love
@Ukrzaliznytsia
- comfortable, clean, punctual night trains which travel all across Ukraine - oh, and they
#KeepRunning
! ✊🏻🇺🇦
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Went to a lovely Ukrainian cafe in east London called TDO: we arrived just too late for the hot food (varenyky next time!!) but the Olivier salad and desserts were delicious
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We are working away on the Bake for Ukraine mobile bakery in Mykolaiv making hundreds of loaves of bread which volunteers will deliver to Kherson. Four organisations are involved - and a team from
@GoodBreadKyiv
are baking!
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Just trying this fantastic rye bread from the
@JamiesFifteen
@jamieoliver
popup at Old St station - all this week!
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Excellent ‘lazy varenyky’ with cherries and poppyseed at Viter Coffee, Odesa - working as usual thanks to a generator outside. 🍒🇺🇦
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The Bake for Ukraine team with
@gilesduley
in Odesa - such a lot of positive energy today! Thank you Giles for the amazing work you do
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So farewell then, forties. You were good to me. I've a feeling 50 will be even better. 🎉🎂
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@jayrayner1
@AvantiWestCoast
On Ukrainian railways I took: 4 power stations, one generator, one very large suitcase, and a backpack. Plus they bring you a cup of very nice tea.
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Home from work to make this linguine with courgette, mint and lots of Parmesan from the new
@jamieoliver
book!
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@AKamyshin
@OlKubrakov
Sending you all best wishes for the new job - you’ve done amazing things with Ukrainian railways, it has been a privilege to travel on your trains
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I made many Thanksgiving pies. Pumpkin maple meringue pie, chocolate peanut butter caramel pretzel pie, pear and cardamom hazelnut tart, and an extra pumpkin pie with whipped chantilly cream, for luck. Happy Thanksgiving!
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Picking up wholewheat flatbreads for breakfast - made in a tiny bakery in Tripoli, northern Lebanon
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Today we have savoury syrniki for a change at Kashtan Coffee in Kyiv. With hummus, herb pesto and fried mushrooms; it is a very delicious lunch.
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Massive shout out to everyone working in hospitality at this time of year. You are all doing a brilliant job!
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Delicious ‘lazy varenyky’ with apple compote and poppyseeds this morning at my favourite Kharkiv cafe, Snidanishna
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Wonderful to meet the amazing
@LilaTrokhymets
this morning in Kyiv - she does so much for Ukraine - and is a brave and very determined young woman!
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This roast red cabbage with tahini and wild garlic at Dizyngoff in Odesa is stunning. One of the special vegan dishes on their menu for the next few weeks.
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Christmas stollen this year from the fabulous Bakehouse in Kyiv… superb
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I’m at the
@GoodBreadKyiv
bakery which does amazing work helping the least well off in society - the home of one of their staff members, Misha - was damaged in this morning’s missile attack and they’ve set up a fund to help his family repair it.
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Seriously the best custard tart I think I've ever had - my god those chefs
@hispibistro
are brilliant. Brilliant.
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@Gerashchenko_en
House in London painted in 🇺🇦 - Ukrainian merch - volunteer chevron - team from Ukraine Sunflower aid delivering supplies from London to Kyiv
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@OlgaPatl
You put it so eloquently. I’m with some volunteer bakers in Odesa baking sourdough bread every day to donate for people in need. They have already been though so much - they deserve the best!
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@Churcheebs
Man goes into a shop in Soviet Moscow. ‘Can I have a pound of sausage please, thinly sliced?’ Shop assistant: ‘of course - when can you bring in the sausage?’
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@maria_avdv
Solidarity and much love from me. It’s been my privilege to get to know so many amazing people in Ukraine. What an incredible and brave country. Разом ми переможемо!
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The wonderful producers, restaurants and bars
@boroughmarket
open again tomorrow. Come support them, there or here
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My friend Katrya from Kherson region who escaped occupation to Lviv - has made amazing vegetable soup with smoked pears and sourdough caraway bread with rye for lunch - she is a phenomenon!
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Fantastic evening hearing
@SPlokhy
talk Ukrainian history with
@Olia_Hercules
- thank you
@OKhromeychuk
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@strategywoman
This was from the other week in Shaftesbury in Dorset, a very lovely street made famous by being in a TV ad for Hovis sliced bread. I was there doing some food awards judging which is always a great experience!
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I made this apple ombré pie by Erin McDowell in
@nytfood
because, all the colours of autumn. In pie.
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Since it’s Xmas I got up at 8am and made a
@Nigella_Lawson
chocolate Guinness cake. Happy Sunday!
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SAVE THE DATE! July 29th -
@CookForSyria
popup baking event in Columbia Road - all proceeds to children affected by the Syrian crisis.
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