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Dr. Guman Singh Gurjar
@DrGumanSingh
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Plant Breeding & Genetics, Mustard Breeder |Social Activists|Current Affairs|Social media influencer|
Mahwa Rajasthan
Joined May 2019
Dr. Guman Singh, a prominent researcher at ICAR- IIRMR (Indian Council of Agricultural Research - Indian Institute of Rapeseed-Mustard Research), has made significant contributions to mustard research in India. His work has largely focused on improving mustard cultivation, crop management practices, and developing high-yielding and disease-resistant varieties. Some key aspects of his contributions include: 1. Development of High-Yielding Varieties: Dr. Guman Singh played a vital role in developing mustard varieties with higher yield potential. These varieties are better suited to Indian agro-climatic conditions, thus helping to increase mustard production. 2. Disease Resistance: He focused on breeding mustard varieties that are resistant to common diseases like white rust, Alternaria blight, and downy mildew, which often impact mustard crops, leading to significant yield loss. 3. Improved Agronomic Practices: Dr. Singh has also contributed to improving agronomic practices for mustard cultivation, such as seed treatment, pest management, and nutrient management, thereby enhancing crop productivity and quality. 4. Enhancing Oil Content: Under his guidance, efforts have been made to increase the oil content in mustard seeds, improving the economic value of the crop for farmers and contributing to India's edible oil security. 5. Publications and Research Papers: Dr. Guman Singh has published several research papers and articles in national and international journals. His studies have advanced the understanding of mustard genetics, plant breeding, and biotechnology applications in mustard improvement. 6. Farmer Outreach and Training: Dr. Singh has also been involved in training farmers and sharing his research findings, helping them implement modern farming techniques to increase mustard productivity. Overall, his contributions have significantly impacted the mustard farming community in India, improving both the quality and quantity of mustard crops, while also advancing research in the field of oilseed cultivation.
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