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Ginger makes it slap!
@BradleyEve42657
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I’m Brad! I make food that slaps! Cooking is my passion. love sharing recipes and creating deliciousness!
Cibolo, TX
Joined October 2024
@GrillsAlotDano I’m waiting til I fire up the grill to get my shish kabob on and crack one. But worry not friend I’m packing 🤣🤣🤣
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Sauce: sauté minced ginger and garlic 2 min and 1/2 cup soy, 1/2 cup brown sugar, 1/4 cup water boil 3-5 min til it thickens. Flank steak cut across the grain into strips. 1/3 cup corn starch. Shake in a bag to coat. Pan fry in 2 tbls of veg oil. Cook 75% through. Add sauce to meat. Toss a bit. Serve with rice! Bobs ur uncle. Mongolian beef! I did the same with the chicken!
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