@TeBooo_M
Ingridients:
Beef (Specified to my butcher gore kea go dira chotlo), 1 Whole onion, Bay Leaves, Black Pepper, Salt,Meat tenderiser
1. Brown tenderised meat in hot oil
2. Add Water & Bay Leaves (4)
3. Bring to boil and season with Salt & Pepper.
4. Add whole onion
4. slow cook.